Bottega
A wood-fired-oven trattoria centred on traditional Italian family recipes with a contemporary twist — sourdough pizzas, large sharing salads and homemade pasta made with organic-garden herbs, paired with Mediterranean wines.
Culinary Experiences
About This Restaurant
The resort's main all-day dining venue, serving beachfront breakfast with fresh fruit, healthy juices and pancakes, and dinner featuring a rotating spread of Southeast Asian, Italian, Indian and Japanese-influenced dishes with themed buffet nights.
Highlights
- Themed buffet nights
The Essentials
Dining Details
Cuisine: International Buffet
Location: Six Senses Kanuhura
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More to Savor
Other Dining at Six Senses Kanuhura
Drift
A standing lunch restaurant on Jehunuhura, a small private island a 7-minute boat ride from the main island, serving a barefoot, castaway-style seafood lunch in the shade of coconut trees.
Sip & Sand
A poolside venue serving charcoal-grilled meats and the day's local catch for lunch, transitioning at sunset to a Japanese-influenced dinner menu of sushi, sashimi and tempura.
The Point
Set on the iconic beach at Kanuhura's northern tip, this restaurant and bar offers a Spanish-influenced small-plates and tapas menu paired with an extensive wine list.
Scoops
A complimentary ice cream, sorbet and juice bar offering scoops, cakes and cookies plus freshly squeezed juices throughout the day.
Sunset Point
A sunset-facing bar positioned as the resort's prime spot to watch the Maldivian sunset, with an extensive drinks list and a resident DJ.
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