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Li Long

About this dining

Located above the turquoise lagoon serving its signature Peking duck roasted in the Maldives’ first classic woodfired oven. Diners are transported to the era of Shanghainese royalty by specialist Chef Bo Zhao and team with an ambience to match.

Dining Information

Available to resort guests
Professional staff
Premium experience
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5.0 20+ reviews
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10+ reviews
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